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Training delivered in english
Master's in Gastronomic Science
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Molecular Cooking
Doctoral Program
Custom Made Training
Training delivered in spanish
Degree in Gastronomy a Culinary Arts
Masters
Master in Food Design: Innovation in Products, Services, and Experiences
Master's Degree in Teacher Training in Gastronomy
Master in Management and Design of Gastronomic Tourism Experiences
Master in Sommelier and Wine Marketing
Master in F&B Management
Master in Restaurant Innovation and Management
Master Advanced Cookery
Master in Restaurant Pastry and Sweet Cousine
Master in Cooking: Technique, Product and Creativity
Culinary Programs
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Intensive Courses and seminars
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