Nutrition and Dietetics Teacher

24 June 2024

Description

Do you have experience working in the field of Nutrition? Would you like to transmit your knowledge to passionate students? Do you want to be part of a pioneering international institution? Read on to find out what we can offer you!   

Your main mission will be the design, development and teaching of subjects related to the area of knowledge in Nutrition, Dietetics and Health Sciences.

Our main lines of work are focused on: 

Carrying out the co-design of the subject in coordination with the rest of the faculty of the Science Area.
Organizing and planning the development of the classes.
Teaching classes related to nutrition and dietetics.
Follow up the students, solving their doubts and accompanying them in the learning process.

Requirements

Do you feel identified with the following characteristics? 

You have a PhD in Nutrition, Food Technology or similar.
Have you taught classes on topics related to healthy nutrition?
Have you worked as a nutritionist developing personalized nutrition plans?
Are you comfortable communicating and teaching in English?

How will you stand out?

Do you have a scientific-technical profile with experience in projects related to gastronomy and culinary sciences?
Do you enjoy interacting with multidisciplinary teams?
Are you comfortable interacting in Basque?
Are you a proactive person with the ability to adapt to dynamic and changing environments?
Do you have an official disability certificate equal to or higher than 33%?

What can you expect from Basque Culinary Center? 

Working in an environment based on trust. We offer great independence and flexibility, giving relevance to the achievement of objectives. 
Working full time.
Work in a multidisciplinary and multicultural environment that will allow you to have a global vision of the gastronomic world. 
You will be an active part in maintaining a good working environment. We care and care about the people in our team.

Do you think you fit in our team? Send us your application. We look forward to hearing from you! 

If you want to register for the job offer, please attach your CV (PDF or Word), which should include your contact information so that we can get in touch with you.

Curriculum (required)

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Sólo están permitidos ficheros de tipo pdf, doc, zip, rar

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Responder a una oferta laboral supondrá incluir sus datos personales en un fichero automatizado y manual titularidad de Basque Culinary Center Fundazioa (en adelante, BCCF) con C.I.F. nº G-20998100, con dirección en Pº Juan Avelino Barriola, 101, (20009), Donostia San Sebastián Gipuzkoa.

Estos datos serán utilizados con la finalidad de elaborar su perfil profesional y serán conservados indefinidamente en el referido fichero para hacerle participar en los procesos de selección de personal realizados por BCCF sin perjuicio de sus derechos de acceso, rectificación, cancelación y oposición que podrá ejercitar en todo momento en la siguiente dirección: Pº Juan Avelino Barriola, 101, (20009), Donostia San Sebastián Gipuzkoa.

Ud. consiente expresamente que sus datos identificativos y profesionales puedan ser cedidos a aquellas entidades públicas o privadas que soliciten a BCCF su perfil profesional, con la intención de realizar su contratación.

Si no estuviera conforme con alguno de los puntos señalados anteriormente, le rogamos nos lo comunique en el plazo de treinta días desde la fecha de envío. De otro modo, entenderemos que muestra su conformidad al respecto. Asimismo, en el supuesto de producirse alguna modificación en sus datos, le rogamos nos lo comunique debidamente en la dirección indicada.

Sin otro particular y agradeciéndole la confianza depositada en nuestra entidad, reciba un cordial saludo.

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