Lastest News

• Leticia Landa wins the Basque Culinary World Prize 2025

  Leticia Landa was announced the winner of the Basque Culinary World Prize 2025 for her leadership at La Cocina, a 20-year initiative dedicated to providing training, incubation, and guidance to talented...
  more

• GOe opens its doors and establishes itself as an international hub for gastronom...

  With more than 1,500 participants, the opening of GOe – Gastronomy Open Ecosystem has taken place, positioning itself as a benchmark event in the fields of gastronomy and innovation. The...
  more

• Wine Shapers, the first International Meeting of Young Wine Talent organised by ...

  EDA Drinks & Wine Campus, together with the Basque Government and the Provincial Council of Álava, presents Wine Shapers - International Wine Young Talents Summit, a unique international conf...
  more

• EDA Drinks & Wine Campus celebra con éxito la segunda edición de su Beer Summit,...

  EDA Drinks & Wine Campus celebra con éxito la segunda edición de su Beer Summit, consolidándose como cita imprescindible para la innovación cervecera  ...
  more